squash vegetables

Preheat your oven to 400°F Prep the squash:  Wash your acorn squash! Then pat dry with paper towels. Stabilization is key: First, place a damp towel underneath your cutting board to stabilize it to avoid shifting when cutting the squash. Next, place clean, dry squash onto the cutting board. Then, using a sharp, sturdy chef’s knife with at leastContinue Reading